Hot-Cha-Cha Peanuts – Vegan Party Snack

The “Hot-Cha-Cha Peanuts” recipe is for the spicy food lovers in your house. Although they may be too hot for the kids, these are a great vegetarian snack food with just the right amount of heat …

2 tablespoons Earth Balance margarine
3/4 teaspoon cayenne pepper
1 pound roasted, salted peanuts, shelled with skins removed
2 teaspoons chili powder
1 teaspoon paprika
3/4 teaspoon salt
1/2 teaspoon milled cane sugar

Recipe Preparation

1. In a 2-quart saucepan, melt the margarine and cayenne together.

2. Add peanuts and stir well, coating all.

3. In a small bowl stir together remaining seasonings. Sprinkle over peanuts; stir well to coat.

4. Allow to cool before serving.

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